« MAFTOUL BALADI   » 


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Maftoul,/ a large grain couscous, is made by village women for feasts and celebrations. Women work together all day to prepare this festive dish.
Best enjoyed:/ Served as a side dish, in a salad, or as part of a main course.
Ingredients:/ Bulgur grain, ground whole wheat, water, salt, and ground cumin.
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 » تاريخ النشر: Sun 15 / 09 / 2013 - 02:55 pm 
 » تاريخ الحفظ: Wed 24 / 06 / 2026 - 08:03 am 

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