Za'atar and olive oil on pita bread is a handy and much-loved snack to the Palestinians. Zaatars popularity and its reputation locally as brain food mean that children often take zaatar sandwiches to school.
Best enjoyed: Eaten as a dip with olive oil, sprinkled over roasted vegetables or meats, or baked into savory pastries.
Ingredients: Ground dried thyme Toasted native sesame seeds Sour grape spice Olive oil, flax seed and salt.

: Sun 15 / 09 / 2013 - 03:14 pm
: Sun 23 / 02 / 2020 - 02:49 am

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